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• Black bean soup recipe zip#

Pickled peppers: Use Pickled Jalapenos for spicy or Pickled Banana Peppers for mild (we had a jar of banana peppers on hand and it was perfect).Crushed tortilla chips or strips: Make Tortilla Strips for a little crunch.

Pico de gallo, aka salsa fresca: This is required.We’ve got a few more ideas for decking it out with toppings.

Black bean soup recipe zip#

So make sure to step it up with garnishes and toppings when you serve it! The pico de gallo or salsa fresca is required in our opinion: it adds just the right zip to the flavor. This black bean soup recipe looks pretty monochrome as is. You can also use a standard blender: just be careful not to over-blend. Just blend until some beans puree but most are still whole. It’s optional, but you can pulse with an immersion blender to make it even thicker. Pulse with an immersion blender a few times (or normal blender).In fact, we recommend canned beans for this recipe! The can liquid is very thick, which makes the perfect thickener for a soup. Use the can liquid from 3 cans black beans.This black bean soup recipe is ultra creamy because it uses a few tricks! Here’s what to know about the secrets behind the creamy body: Vegetables: onion, bell pepper, garlic and jalapeño pepper (optional).Here’s all you need for the base recipe of the soup: In fact, you can use the can liquid to make the soup lusciously creamy. But if you’re in a hurry, canned beans make deliciously creamy soup. If you’ve got time, we highly recommend a recipe cooked from dried beans. Many black bean soup recipes use dried beans: and they’re incredibly delicious. Ingredients in this black bean soup recipe Then take it over the top with crushed tortilla chips and pickled peppers, or serve it with a baked quesadilla. Top it with pico de gallo for a bright and zingy contrast in flavors. It’s creamy, garlicky and hearty, and a big bowl feels positively restorative. Want to make black bean soup and don’t have time to cook dried beans? Try this Quick Black Bean Soup recipe! Using canned beans makes it possible to whip up this tasty soup in 30 minutes. This creamy black bean soup recipe is easy to put together with canned beans! It makes a deliciously quick lunch or dinner idea.